Save the Date! On Thursday, November 6 at 6:30 p.m., Chef Levon Wallace of Proof on Main will host Food & Wine magazine Best New Chef Chris Shepherd of Underbelly in Houston for the 6th Annual The Hog & The Barrel Dinner, a five-course feast that celebrates the whole hog. The chefs will collaborate on …
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Fall weather is upon us and we’re ready to pour a glass – or 4. Join Proof on Main for a new dinner series, Fork + Bottle, where guest brewers, distillers and wine makers create special pairings for a reception and prix fixe menus prepared by chef Levon Wallace. Our November dinner in the series will welcome Hirsch Winery. …
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A day being preoccupied with a giant bird in your oven doesn’t sound like something to celebrate? Enjoy a locally sourced, southern-inspired Turkey Day dinner without all the fuss: head downtown to Proof on Main for a menu of chef Levon Wallace’s Thanksgiving favorites and a few twists on traditional fare. > For dinner reservations, …
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